What Is Kangen Water®?
Kangen Water® is delicious water created from Enagic’s innovative water technology. Not only do these devices filter your tap water, but they also produce ionized alkaline and acidic waters through electrolysis. These waters can be used for various purposes, including drinking, cooking, beauty, and cleaning.
Green Living with Kangen Water®
A greener lifestyle is a rewarding, fun, and achievable goal with Kangen Water®.
Enjoy the satisfaction and peace of mind that comes with sustaining a healthy body, a naturally maintained household, and an environmentally responsible way of life.
You can learn to infuse Kangen Water® into your daily green routine, from cleaning to pet care, gardening to cooking, personal care, and so much more! Discover how Kangen Water® can help you live a greener, and cleaner life.
Problems With Commonly Used Waters
Tap water is a healthier option than soft drinks. But according to the Environmental Working Group, there have been 315 pollutants found in America’s tap water since 2004, and over half of these pollutants are completely unregulated and can legally exist in any amount.
At the current levels of contamination, the public is starting to question the quality of tap water and wonders if it is safe enough to drink. Based on these facts, it’s no wonder that the demand for Kangen Water® is constantly increasing.
Bottled water is not necessarily healthier than tap water and yet it costs much more! Although associated with healthy water, bottled water is not guaranteed to be any healthier than tap water. Often the only difference is the added minerals which have no proven health benefits.
A four-year study by the Natural Resources Defense Council shows that 1/3 of the bottled water tested contains levels of contamination which exceed allowable limits. Bottled water can also be slightly acidic, which may affect your body’s pH balance. Finally, the environmental impact caused by the production and disposal of plastic bottles is harmful to our ecosystem.
Reverse Osmosis is a filtering process which may be effective in areas that do not receive municipally treated water and is commonly used in bottled water facilities. The problem with this process is that dangerous chemicals like pesticides, herbicides, and chlorine are molecularly smaller than water and can pass freely through the filter. Reverse osmosis removes healthy, naturally occurring water minerals. These minerals not only provide good taste, they also serve a vital function in the body’s system. When stripped of these minerals, water can be unhealthy. Also, 2-3 gallons of water are wasted for every gallon of purified water produced.
Three Unique Properties of Kangen Water
Oxidation cannot be stopped, research however indicates that the process can be slowed down with antioxidants. Antioxidants in liquids can be measured using an ORP (Oxidation Reduction Potential) meter.
The higher the negative reading of ORP (higher antioxidant), the more effective the reduction of oxidative stress from your body, minimizing the risk of cancer and onset of other diseases.
Kangen water has the highest antioxidant measured compared to any liquid on the planet.
Kangen Water is a free radical scavenger and can act as an essential component in maintaining optimal health and hydration.
Many of us lead an acidic lifestyle, from eating a lot meat (acidic), drinking carbonated water (highly acidic), experiencing negative emotions (stress), and not having enough sleep. This unhealthy lifestyle turns our body into an acidic state, where we are very susceptible to sickness and diseases.
“Cancer grows in oxygen-deprived acidic tissue… Disease cannot thrive in an alkaline body” – Dr Otto Heinrich Warburg, Winner of the 1931 Nobel Prize in Physiology. Discovered the Cause of Cancer in 1923
Kangen Water has a pH level of 8.5 – 9.5, making it slightly alkaline and safe for drinking. By maintaining proper hydration with Kangen Water, and even cooking your food with it you can enjoy the healthy, natural balance your body needs!
The “smaller” your water or rather the less clustered the molecules of your drinking water, the better your body will be able to absorb it and the more hydrated you will feel.
This is why Kangen Water is changing the world! Kangen Water is formed of smaller water molecule clusters, which enables every nook and cranny of your body to become super-hydrated.
Ordinary water occurs in large clusters of anywhere from 10 to 13 molecules per cluster. But Kangen Water, when processed appropriately, has smaller clusters – only 5-6 molecules per cluster. These small clusters make Kangen Water more soluble and permeable, allowing you to absorb the important vitamins and nutrients your body needs.